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Authentic Konkani Dishes from Coastal Karnataka

beans pachaDi

beans sidedish

This is a very easy-to make pachaDi. Bittergourd can be used instead of beans to make karate-pachaDi.

Ingredients

  • Beans - about 15
  • Onions - 1
  • Grated coconut - half cup
  • Green Chillies - 2
  • Salt to taste
  • Oil for frying

Method

  • Chop the beans very finely and fry with a little oil and salt till the beans are cooked.
  • To this add finely chopped onions, chillies and the grated coconut.
  • Serve as a side-dish with rice and any curry.

Preparation time: 10 minutes Cooking time: 10 minutes